Cowpea is a versatile legume with high nutritional value and adaptability to various agro-climatic conditions. Cowpea is an important crop in many arid and semi-arid regions because of its tolerance of drought.
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Cowpea is a versatile legume with high nutritional value and adaptability to various agro-climatic conditions. Cowpea is an important crop in many arid and semi-arid regions because of its tolerance of drought.